Jukka-Pekka Suomela

Fish Oil Finishing Diet Maintains Optimal n-3 Long-Chain Fatty Acid Content in European Whitefish (Coregonus lavaretus) (2017)

Lipids

Suomela JP, Tarvainen M, Kallio H, Airaksinen S

(Vertaisarvioitu alkuperäisartikkeli tai data-artikkeli tieteellisessä aikakauslehdessä (A1))

Effects of origin and season on the lipids and sensory quality of European whitefish (Coregonus lavaretus) (2016)

Food Chemistry

Jukka-Pekka Suomela, Saara Lundén, Mika Kaimainen, Saila Mattila, Heikki Kallio, Susanna Airaksinen

(Vertaisarvioitu alkuperäisartikkeli tai data-artikkeli tieteellisessä aikakauslehdessä (A1))

Formation of lipid reserves, fatty acid composition and reproduction of Limnocalanus macrurus (Copepoda, Calanoida) during summer in the Bothnian Sea, northern Baltic Sea (2016)

ICES/PICES 6th Zooplankton Production Symposium

Mäkinen Katja, Elfving Mikael, Hänninen Jari, Laaksonen Lea, Rajasilta Marjut, Vuorinen Ilppo, Suomela Jukka-Pekka

(Muu (O2))

Elintarvikekehityksen ammattilaisia Turun yliopistosta (2014)

Kehittyvä elintarvike

Suomela Jukka-Pekka, Yang Baoru

(Artikkeli ammattilehdessä tai kirjoitus ammatillisessa blogissa (D1))

Characterization of metabolite profiles of leaves of bilberry (Vaccinium myrtillus L.) and lingonberry (Vaccinium vitis-idaea L.) (2014)

Journal of Agricultural and Food Chemistry

Pengzhan Liu , Anni Lindstedt, Niko Markkinen, Jari Sinkkonen, Jukka-Pekka Suomela, Baoru Yang

(Vertaisarvioitu alkuperäisartikkeli tai data-artikkeli tieteellisessä aikakauslehdessä (A1))

Challenges in HPLC to UHPLC method conversion (2013)

Kaimainen M., Aisala H., Suomela J.-P., Huopalahti R.

(Muu (O2))

Effects of sea buckthorn and bilberry on serum metabolites differ according to baseline metabolic profiles in overweight women: a randomized crossover trial (2013)

American Journal of Clinical Nutrition

Larmo PS, Kangas AJ, Soininen P, Lehtonen HM, Suomela JP, Yang BR, Viikari J, Ala-Korpela M, Kallio HP

(Vertaisarvioitu alkuperäisartikkeli tai data-artikkeli tieteellisessä aikakauslehdessä (A1))

Optimizing fish oil usage in trout farming – searching for a profitable value chain (2013)

Airaksinen Susanna, Suomela Jukka-Pekka, Tarvainen Marko, Sandell Mari, Kiviranta Hannu, Kankainen Markus

(Muu (O2))

Effects of Antioxidants on Rapeseed Oil Oxidation in an Artificial Digestion Model Analyzed by UHPLC-ESI-MS (2012)

Journal of Agricultural and Food Chemistry

Tarvainen Marko, Phuphusit Aleksandra, Suomela Jukka-Pekka, Kuksis Arnis, Kallio Heikki

(Vertaisarvioitu alkuperäisartikkeli tai data-artikkeli tieteellisessä aikakauslehdessä (A1))

Children's hedonic response to berry products: Effect of chemical composition of berries and hTAS2R38 genotype on liking. (2012)

Food Chemistry

Suomela JP, Vaarno J, Sandell M, Lehtonen HM, Tahvonen R, Viikari J, Kallio H

(Vertaisarvioitu alkuperäisartikkeli tai data-artikkeli tieteellisessä aikakauslehdessä (A1))

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Fish Oil Finishing Diet Maintains Optimal n-3 Long-Chain Fatty Acid Content in European Whitefish (Coregonus lavaretus) (2017)

Effects of origin and season on the lipids and sensory quality of European whitefish (Coregonus lavaretus) (2016)

Formation of lipid reserves, fatty acid composition and reproduction of Limnocalanus macrurus (Copepoda, Calanoida) during summer in the Bothnian Sea, northern Baltic Sea (2016)

Elintarvikekehityksen ammattilaisia Turun yliopistosta (2014)

Characterization of metabolite profiles of leaves of bilberry (Vaccinium myrtillus L.) and lingonberry (Vaccinium vitis-idaea L.) (2014)

Challenges in HPLC to UHPLC method conversion (2013)

Effects of sea buckthorn and bilberry on serum metabolites differ according to baseline metabolic profiles in overweight women: a randomized crossover trial (2013)

Optimizing fish oil usage in trout farming – searching for a profitable value chain (2013)

Effects of Antioxidants on Rapeseed Oil Oxidation in an Artificial Digestion Model Analyzed by UHPLC-ESI-MS (2012)

Children's hedonic response to berry products: Effect of chemical composition of berries and hTAS2R38 genotype on liking. (2012)

Contact

Links

Areas of expertise

Fish Oil Finishing Diet Maintains Optimal n-3 Long-Chain Fatty Acid Content in European Whitefish (Coregonus lavaretus) (2017)

Effects of origin and season on the lipids and sensory quality of European whitefish (Coregonus lavaretus) (2016)

Formation of lipid reserves, fatty acid composition and reproduction of Limnocalanus macrurus (Copepoda, Calanoida) during summer in the Bothnian Sea, northern Baltic Sea (2016)

Elintarvikekehityksen ammattilaisia Turun yliopistosta (2014)

Characterization of metabolite profiles of leaves of bilberry (Vaccinium myrtillus L.) and lingonberry (Vaccinium vitis-idaea L.) (2014)

Challenges in HPLC to UHPLC method conversion (2013)

Effects of sea buckthorn and bilberry on serum metabolites differ according to baseline metabolic profiles in overweight women: a randomized crossover trial (2013)

Optimizing fish oil usage in trout farming – searching for a profitable value chain (2013)

Effects of Antioxidants on Rapeseed Oil Oxidation in an Artificial Digestion Model Analyzed by UHPLC-​ESI-​MS (2012)

Children's hedonic response to berry products: Effect of chemical composition of berries and hTAS2R38 genotype on liking. (2012)

Effects of Antioxidants on Rapeseed Oil Oxidation in an Artificial Digestion Model Analyzed by UHPLC-ESI-MS (2012)